Homemade Batter

Total Time:
10 min
Prep:
10 min

Yield:
3/4 gallon
Level:
Easy

CATEGORIES
Ingredients
  • 14 eggs
  • 1 teaspoon salt
  • 1/ 3 cup sugar
  • 1/ 3 cup brown sugar
  • 4 cups milk
  • 6 cups flour
Directions

Start with eggs, add salt, sugar and brown sugar. Beat until mixed. Then add milk, mix. Add flour. Do not over beat. This will last about 3 days, covered and refrigerated.

A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    PB and J Sundae

    Recipe courtesy of Sunny Anderson