Homestyle Chicken Noodle Soup

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1 tablespoon olive oil

1 yellow onion, finely diced 

1 stalk celery, finely diced 

1 tablespoon concentrated chicken base, such as Better Than Bouillon 

1 teaspoon dried Italian seasoning 

Heavy pinch garlic powder 

Heavy pinch onion powder 

Kosher salt and freshly ground black pepper 

1 1/2 cups skinned shredded rotisserie chicken 

One 12-ounce package frozen peas and carrots 

1 cup uncooked egg noodles 

1/3 cup chopped fresh parsley, plus more for garnish