Honey-Garlic Chicken Wings

Recipe courtesy L. Spaidal 2002 for FoodNetwork.com's Game Day Grub Championship Cook-Off Competition

Rated 4 stars out of 5
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Ingredients

Directions

Put wings in a rectangular baking pan and cook in the oven at 350 degrees F until nicely browned and getting crisp. Mix soy sauce, honey, water, garlic and ginger together in a small bowl and pour over hot wings. Cook until wings are well coated with the sauce. The sauce will become very thick and stick to the wings.

A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.

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Newest Ratings and Reviews

Read all 24 reviews

  • on January 10, 2013

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    Great wings

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  • on November 17, 2011

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    These wings are so good! I followed this instruction of the person saying that he used 1/2 cup of water and put the oven in 425 for 45 minutes. My husband loves them!

    people found this review Helpful.
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  • on October 09, 2010

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    These were very tender and tasted good. I added some toasted seasame seeds after plating for presentation and used less water..it turned out great..nice and tender and sticky! Nevertheless, if baking in the oven it is a little time consuming.

    people found this review Helpful.
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