Honky Tonk Sweet and Spicy Salad Dressing

Recipe courtesy Willie Wagner, owner of Honky Tonk BBQ in Chicago, IL.

Show: Diners, Drive-ins and DivesEpisode: Barbequed, Baked, and Brined

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be signed in to review this recipe.

Average Rating:

Total Reviews: 2

Showing 1-2 of 2

Sort by:

Newest
  • on April 19, 2012

    Flag

    Excellent dressing! We use it for cole slaw, salads, and fish tacos. We love it.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 27, 2010

    Flag

    This was one of the most interesting, tasty dressings I have ever had. Utterly addictive. I have made this many times and every time I do, inevitably I’m asked for the recipe. Wonderful. Do give it a try.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Coupons For You

© 2012 Television Food Network G.P. All rights reserved.