Recipe courtesy of Harold Moore
Show: Cooking Live
Save Recipe Print
Total:
1 hr 25 min
Active:
35 min
Yield:
4 servings
Level:
Intermediate

Ingredients

For the crust:
For the cucumbers:
For the sauce:

Directions

For the crust:

To make the crust. In a food processor, combine the butter and horseradish. Process until mixture comes together. Add the bread crumbs in a stream and process until combined well. Transfer to a sheet of plastic, cover with another sheet of plastic and smooth into a thin layer and . Chill.;

Preheat the oven to 450 degrees F.

Cut the salmon fillet into 4 portions and season with salt and pepper. In a saute pan, over moderately high heat cook the butter and oil until hot and add the salmon. Sear both sides. Divide crust among salmon fillets and transfer to oven. Bake for 5 minutes.

Arrange cucumbers on a serving plate, top with the salmon, surround with sauce and sprinkle with chives.

For the cucumbers:

To make the cucumbers: In a skillet set over moderate heat melt the butter, add the shallots and cook, stirring, until softened. Add the cucumbers and cook, stirring occasionally, for 3 to 4 minutes, or until just tender. Add the dill and chives.;

For the sauce:

To make the sauce: In a skillet, melt the butter and shallots and cook, stirring occasionally, until softened. Add the vermouth and reduce by 1/2. Add the chicken stock and reduce until flavorful. Stir in the dill and chives.;

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Smoked Salmon Spread

Recipe courtesy of Ina Garten

Salmon with Olive Vinaigrette

Recipe courtesy of Bobby Flay

Salmon with Lemon, Capers, and Rosemary

Recipe courtesy of Giada De Laurentiis

Salmon with Crispy Horseradish Crust

Recipe courtesy of Food Network Kitchen

Potato and Horseradish Crusted Salmon

Recipe courtesy of Food Network Kitchen

Horseradish-crusted Chinook Salmon with Braised Greens and Roasted New Potatoes

Recipe courtesy of Higgins Restaurant and Bar

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.