Horseradish Garlic Mayonnaise

Total Time:
15 min
Prep:
15 min

Yield:
about 1 cup
Level:
Easy

Ingredients
  • 2 cloves garlic, roughly chopped
  • 1 to 2 tablespoons prepared white horseradish
  • 1/4 cup olive oil
  • 2 tablespoons white wine vinegar
  • 1/2 cup mayonnaise
  • 1/4 cup minced parsley
Directions

In a blender combine the garlic, horseradish, olive oil, and vinegar and process until smooth. Transfer to a mixing bowl and add mayonnaise. Season to taste with salt, fold in the parsley and serve with beef.


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