Hot and Sour Shrimp Soup with Noodles and Thai Herbs
Recipe courtesy Big Bowl Noodles and Rice by Bruce Cost and Matt McMillin (HarperCollins, 2000); Photograph by Zeva Oelbaum
Rate This RecipeRead users' reviews (12)
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Total Reviews: 12
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By bombfunk2_2816961
Portland, OR
on June 02, 2005
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This soup is really good. The next time I make it I'm going to substitute the rice noodles with some udon noodles to try something new.
By creamandonion_1...
Plano, TX
on November 12, 2004
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I'm the first reviewer! Five stars all the way!