Hot Chocolate for Consenting Adults

Total Time:
20 min
Prep:
10 min
Cook:
10 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 1 cup half and half
  • 8 ounces best available quality bittersweet chocolate, chopped finely
  • 1 1/2 cups milk
  • 4 ounces creme de menthe (clear or green)
Directions
  • In a small pot, bring half and half to a boil. Remove from heat and add to chocolate in a bowl. Stir until chocolate has fully melted.

  • Return chocolate liquid to the pot, or refrigerate until ready for use.

  • Before serving, add milk. Warm over medium heat, stirring occasionally until it simmers.

  • Pour into individual mugs. Stir in 1 ounce of creme de menthe to each mug just before serving.


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