Hot Ham and Swiss Dip
Total:
20 min
Active:
20 min
Yield:
28 servings
Total:
20 min
Active:
20 min
Yield:
28 servings

Ingredients

Directions

In medium bowl stir together cheese, ham, green onions and flour. Add mayonnaise, mustard and caraway seeds. Mix until combined. Spread in 9-inch pie plate.

Bake, uncovered, at 350 degrees F about 25 minutes or until heated through and bubbly around edges.

Serve warm with Keebler® Town House Flipsides® Original Crackers.

- or - .

IDEAS YOU'LL LOVE

Hot Corn Chile Dip

Recipe courtesy of Ree Drummond

Ham Salad

Recipe courtesy of Food Network Kitchen

Creamy Shrimp Scampi Dip

Recipe courtesy of Food Network Kitchen

Baked Ham with Brown Sugar Honey Glaze

Recipe courtesy of Trisha Yearwood

Chunky Blue Cheese and Yogurt Dip

Recipe courtesy of Ina Garten

Cuban Style Fresh Ham

Recipe courtesy of Julio Vila

Brined Fresh Ham

Recipe courtesy of Anne Burrell

Baked Ham with Brown Sugar-Honey Glaze

Recipe courtesy of Trisha Yearwood

Roasted Red Pepper Dip

Recipe courtesy of Ellie Krieger

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking