Total:
1 hr 30 min
Active:
1 hr
Yield:
6 servings
Level:
Intermediate

Ingredients

Directions

Preheat the oven to 350 degrees F.

Combine all ingredients, except casings, in a large bowl. Put the meat mixture through a grinder and grind according to manufacturer's instructions. Tie a knot in 1 end of a casing and begin filling the casings with the meat mixture, then tie off the other end of the casing once all the meat has been used. Twist the casing into 6 sausage links.

Bake sausage for at least 15 minutes. Meanwhile, preheat a grill.

Remove sausage links from oven and place on grill. Grill until crispy and golden brown. Spice up your favorite pasta recipe by adding sausage slices or enjoy your sausage the old-fashioned way, on a bun topped with your favorite condiments.

food-warnings:restaurant-recipe

IDEAS YOU'LL LOVE

Manicotti with Italian Sausage

Recipe courtesy of Valerie Bertinelli

Hot Corn Chile Dip

Recipe courtesy of Ree Drummond

Crash Hot Potatoes

Recipe courtesy of Ree Drummond

Classic Italian Bolognese Sauce

Recipe courtesy of Michele Urvater

Eggplant and Sausage Pasta Salad

Recipe courtesy of Nancy Fuller

Hot Tamales

Recipe courtesy of Alton Brown

Hot Dates

Recipe courtesy of Sandra Lee

Hot Smoked Trout

Recipe courtesy of Alton Brown

Hot Roast Beef Sandwiches

Recipe courtesy of Ree Drummond

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c
          On Tonight
          On Tonight

          Cooks vs. Cons

          10pm | 9c

          Cooks vs. Cons

          11pm | 10c

          Chopped

          3am | 2c

          Get Cooking