Recipe courtesy of Michele Urvater
Total:
40 min
Active:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 350 degrees. Wrap tortillas in foil and heat in the oven for 10 minutes or until hot.

In a large skillet heat vegetable oil. Add onion and pepper saute until tender, about 5 minutes. If vegetables begin to stick, add some water.

Add caraway seeds and paprika. Add turkey, tiny bit of white wine vinegar, cover and simmer over low heat until turkey strips are barely cooked. Season to taste with salt and pepper.

To assemble: Spoon some paprika turkey down the center of the warmed tortilla. Top with shredded cabbage, sour cream and cucumber salsa. Roll up and serve.

IDEAS YOU'LL LOVE

Fajitas

Recipe courtesy of Tyler Florence

Chicken and Beef Fajitas

Recipe courtesy of Ree Drummond

Turkey Meatloaf

Recipe courtesy of Trisha Yearwood

Turkey Meatloaf

Recipe courtesy of Ina Garten

Hungarian Beef Goulash

Recipe courtesy of Jamie Deen

Steak Fajitas with Onions and Peppers

Recipe courtesy of Food Network Kitchen

Chicken and Steak Fajitas

Recipe courtesy of Giada De Laurentiis

Turkey Meatloaf With BBQ Glaze

Recipe courtesy of Trisha Yearwood

Southwest Turkey Burgers

Recipe courtesy of Rachael Ray

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking