Recipe courtesy of Michele Urvater
Save Recipe Print
Total:
40 min
Prep:
20 min
Cook:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 350 degrees. Wrap tortillas in foil and heat in the oven for 10 minutes or until hot.

In a large skillet heat vegetable oil. Add onion and pepper saute until tender, about 5 minutes. If vegetables begin to stick, add some water.

Add caraway seeds and paprika. Add turkey, tiny bit of white wine vinegar, cover and simmer over low heat until turkey strips are barely cooked. Season to taste with salt and pepper.

To assemble: Spoon some paprika turkey down the center of the warmed tortilla. Top with shredded cabbage, sour cream and cucumber salsa. Roll up and serve.

Best of Food Network 6 Videos

Get the Recipe

Giant Crunchy Taco Wrap 00:35

This Mexican fast-food favorite is big enough to share!

Similar Topics:

IDEAS YOU'LL LOVE

Fajitas

Recipe courtesy of Tyler Florence

Chicken Fajitas

Recipe courtesy of Food Network Kitchen

Chicken Fajitas

Recipe courtesy of Food Network Kitchen

Sheet Pan Chicken Fajitas

Recipe courtesy of Food Network Kitchen

Chicken and Beef Fajitas

Recipe courtesy of Ree Drummond

Turkey Chili

Recipe courtesy of Scott Uehlein|Nancy Lopez

Turkey Bolognese

Recipe courtesy of Giada De Laurentiis

Turkey Tetrazzini

Recipe courtesy of Ree Drummond

Turkey Meatloaf

Recipe courtesy of Ina Garten

Browse Reviews By Keyword