Recipe courtesy of Mary Sue Milliken and Susan Feniger
Save Recipe Print
Yield:
14 to 18 servings
Level:
Intermediate

Ingredients

Directions

In a bowl stir together the egg and buttermilk. In another bowl combine the grits, flour, sugar, baking powder, baking soda, and 1/4 teaspoon sea salt. Add the egg mixture to the grits mixture. Stir just until moist.

Heat the shortening to 375 degrees F. Drop the batter by tablespoons into the deep hot fat. Fry about 3 minutes or until golden brown, turning once.

Drain the hush puppies on paper towels and season with pepper, to taste.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Hush Puppies

Recipe courtesy of Ayesha Curry

Hush Puppies

Recipe courtesy of Food Network Kitchen

Hush Puppies

Recipe courtesy of Amanda Freitag

Chili Hush Puppies

Recipe courtesy of Sandra Lee

Smoked Cheddar Hush Puppies

Recipe courtesy of Food Network Kitchen

Sara Evans' Hush Puppies

Recipe courtesy of Sara Evans

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.