Recipe courtesy of Chuck Hughes
Save Recipe Print
Total:
15 min
Prep:
15 min
Yield:
2 cocktails
Level:
Easy

Ingredients

Directions

Using a mortar and pestle, crush or muddle some fresh mint. Spoon in the watermelon and pineapple cubes, and crush them bit by bit. Toss in the lime quarters, and continue mashing. Then, in a cocktail shaker, add 1/2 cup ice cubes, all of the fruit and mint mojito mixture, then add the rum, pineapple juice, and finally, a dash of sugar cane syrup. Shake well to combine. Divide between 2 hefty glasses garnished with lime wedges and mint sprigs.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Mojito

Recipe courtesy of Paradise Cove Beach Cafe

Mojito

Recipe courtesy of Trisha Yearwood

Mojito

Mojito

Recipe courtesy of Alex Garcia

Mojito

Recipe courtesy of Emeril Lagasse

Mojito

Recipe courtesy of Kevin St. James

Mojitos

Recipe courtesy of Michael Chiarello

Mojito

Mojito

Browse Reviews By Keyword