Recipe courtesy of Ina Garten
Episode: French Made Easy
Save Recipe Print
Total:
5 min
Prep:
5 min
Yield:
6 servings
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Lay out the toast slices and spread them with the goat cheese. Place the arugula and sliced tomato on top of the goat cheese, and serve.

Best of Food Network 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Goat Cheese Cheesecake with Spiced Wafer Crust

Recipe courtesy of Anne Burrell

Cayenne Cheese Straws

Recipe courtesy of Ree Drummond

Three-Cheese Calzones

Recipe courtesy of Food Network Kitchen

4 Cheese Stuffed Shells

Recipe courtesy of Rachael Ray

Arugula and Goat Cheese Tartine

Recipe courtesy of Ina Garten

Beet and Goat Cheese Arugula Salad

Recipe courtesy of Giada De Laurentiis

Smoked Salmon, Arugula and Goat Cheese Tart

Recipe courtesy of Giada De Laurentiis

Arugula, Caramelized Onion and Goat Cheese Pizza

Recipe courtesy of Ellie Krieger

Browse Reviews By Keyword