Asian Grilled Salmon
Show: Barefoot Contessa
Episode: Fast and Elegant Supper
Rate This RecipeRead users' reviews (671)
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Nutrition Facts
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- Protein














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Average Rating:
Total Reviews: 671
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By simpleweeble
Honolulu, HI
on April 13, 2006
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I'm novice in the kitchen and my challenge is always finding or coming up with marinades and sauces. This one is so simple to use and the outcome is delicious!
By julietowne_3960687
Lafayette, CA
on April 12, 2006
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I made this after reading the reviews because everybody said it was so good, and it was soooo simple. Could not have been happier. My husband hates salmon, and he liked it. Enuf said.
By julissaluv_2697973
BRONX, NY
on April 12, 2006
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this recipe is so simple yet delicious. My 12 year old daughter who is a picky eater, loves this and even asked for seconds! Try it, you wont be dissapointed.
By davesjunk2_1078237
Gilbert, AZ
on April 11, 2006
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This was my first time cooking & eating salmon. I figured I couldn't go wrong with Barefoot, and I was right. My husband and I loved this recipe. Very yummy. This will be a regular meal in our house. Easy to prepare, cook, and clean-up. What more could you ask for?
By christina.a.ste...
memphis, TN
on April 11, 2006
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Delicious! Even those who don't like salmon, loved this because the marinade is so delicious. Of course, I set off the fire alarm, but it was well worth it.
By cfry-ungur_5139863
Richfield, Oh
on April 10, 2006
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My husband and I just loved this recipe. I added sesame oil to the marinade and it gave it was a wonderful addition. This will be a new favorite of ours!
By alexia6801
Atlanta, GA
on April 10, 2006
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Good but i used an indoor grill and my apt. smelled for 3 days, it was almost not worth it. Next time i will do it outdoors.
By kaye_spaude_1318569
Michigan
on April 08, 2006
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So easy, so good!
By lmwhiting_7403295
Arlington, VA
on April 07, 2006
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Made this according to the recipe. Cooked the salmon on a gas grill. I thought the pieces might fall apart but they didn't. The sauce was just right in that it did not over power the salmon. Can't wait to serve this to company. Also made the soup and asparagus and snap pea saute. Thanks Ina!!
By eldereno1
Fredericksburg, VA
on April 07, 2006
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I love salmon and this was a nice, flavorful twist. Easy, too.