Barefoot Carrot Salad

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (16)

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Average Rating:

Total Reviews: 16

Showing 1-10 of 16

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  • on June 02, 2012

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    This is the best carrot salad. Easy and fast, too. *Use THIS online recipe, not the one in Ina's book--that one says to use a TABLESPOON of salt and too much black pepper; ouch. This one is much better! Trust me, I tried both!. I shred the carrots using the food processor on a fine shred, the carrot is tender that way. I always add some chopped walnuts b/c it lends a perfect taste and crunch factor that complements the other ingredients nicely.

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  • on November 05, 2011

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    Excellent recipe...easy, quick and delicious!

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  • on September 22, 2011

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    This is a refreshing but yet simple salad. Great all year

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  • on July 24, 2011

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    Best carrot salad ever! Quick and easy great combination of sweet and sour taste, perfect balance.

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  • on July 05, 2011

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    Easy to make and tasty!

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  • on July 04, 2011

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    This was bitter and tasted more like the sour cream and mayo than anything else. I thought it might sweeten up over night but no luck. What a waste of money.

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  • on June 21, 2011

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    Cool, refreshing, healthy and delicious! I subbed non fat greek yogurt for the sour cream and used low fat mayo. A delicious and filling treat for summertime!

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  • on June 08, 2011

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    This is the 3rd summer now where I will be making this. It is a tad sweet, but great. To cut out the sweetness, I omit the pineapple. My little boys love this as much as I do!

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  • on May 05, 2011

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    Very simple! Made a day ahead for Easter and it was perfect.

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  • on April 25, 2011

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    Sorry, no one in the my family cared for it.

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