Food Network
Home> Recipes> Baking> Cakes>
Beatty's Chocolate Cake Recipe

Beatty's Chocolate Cake

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (1682)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 1682

Showing 1631-1640 of 1682

Sort by:

Newest

  • on April 21, 2007

    Flag

    I made this cake for a dinner party and everyone loved it. There was another cake at there but no one even tasted the other cake. The only negative about this cake I think the icing taste a tad too buttery. It either a little more sugar or cocoa powder or chocolate. Still very good.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 18, 2007

    Flag

    Excellent cake! Moist from the buttermilk and the delicous chocolate flavor is enhanced by the coffee. I would highly recommend making this cake.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 18, 2007

    Flag

    I loved this recipe. It reminded me of a cake my aunt made when I was young. I have been looking for a chocolate cake recipe with coffee in it, and this one fit the bill. The frosting was a bit too chocolately for me, but overall, I will make this cake often.

    Robin, Las Vegas

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 18, 2007

    Flag

    This cake was so moist and so amazing, I recommend it to anyone and everyone.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 17, 2007

    Flag

    I made this cake and thought it the best chocolate cake I've ever made. The cake itself is so moist and chocolaty. I only had instant espresso for the icing, which I think was a bit strong, next time I'll get the instant coffee instead. Ina is a master at what she does.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 17, 2007

    Flag

    This cake is easy to make and so delicious! The cake is moist and the frosting is amazing! Everyone went nuts over this one!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 16, 2007

    Flag

    This is absolutely the best ever and has already replaced my former favorite chocolate cake recipe!
    The icing is absolutely amazing, even on a white or yellow cake.
    If anyone has had problems with "lack of taste", I suggest using the highest quality of chocolate that you can afford with instant espresso (or an extra 1/2 teaspoon of instant coffee granules. I have tried varying qualities of chocolate and must admit that the average bar or bag of semi-sweet chocolate that you find in the grocery store just doesn't cut it. I have found that the best version that I have made uses a 4 oz. bar of "mildly sweet dark chocolate" blended with 6 tablespoons of dark European cocoa powder & 2 tablespoons oil blended together while the chocolate bar is melting. Yum!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 16, 2007

    Flag

    We were due for a Nor'easter and I was prepered to do some baking. Ina's cake hit the spot. A perfect combination of chocolate and coffee. The cake was dark and moist. The frosting was creamy and rich. My husband and I each had a piece last night and as usual I took the rest to work. It was gone by 10am. Thank you Ina.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 16, 2007

    Flag

    Delicious, as usual. We appreciated the light textured cake...not heavy and the frosting is to die for!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 16, 2007

    Flag

    Ina needs to rename this wonderful cake to Best Ever. I was leary about making this cake because I saw a few ( just a few negative comments. The contrast was so opposite that made me wonder. Wonder no more. This is the best Chocolate cake I have ever had and I have had some great ones. Those that said it was not good, well I don't know what planet they are on. Great Work Ina. Cyndi

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1... 159 160 161 162 163 164 165 166 167 168 169 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.