Food Network
Home> Recipes> Baking> Cakes>
Blueberry Coffee Cake Muffins Recipe

Blueberry Coffee Cake Muffins

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (522)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 522

Showing 81-90 of 522

Sort by:

Newest

  • on September 07, 2011

    Flag

    Wonderful! The best blueberry muffins I have ever tasted. Thanks Ina!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 04, 2011

    Flag

    Tasty!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 31, 2011

    Flag

    scrumptuous.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 28, 2011

    Flag

    Great recipe; very moist. Instead of the 8 oz of sour cream I used 6 oz of low-fat blueberry yogurt. Amazing recipe

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 23, 2011

    Flag

    I have made many a blueberry muffin, from scratch and from mix, but these are the very best I have ever made. The only changes I made, I used fat free milk, and lite sour cream. They are so huge and lite and flavorfull. I will definitely make these over and over. Mine didn't stick to the pan, and they rose just wonderfull. Love them. I knew I could count on you Ina to have a great recipe.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 15, 2011

    Flag

    Love the texture and taste of these muffins!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 13, 2011

    Flag

    These muffins are great...but to make them perfect, do two things:
    1 Add 2 tsp of lemon zest with the vanilla and sour cream and milk
    2 After the muffins cool, brush the tops with a little bit of melted butter then roll them in some granulated sugar.
    These are the best muffins i've ever had.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 12, 2011

    Flag

    Ina, you did it again!! I love verything about your cooking and baking!! The next time I make these I might sprinkle some sugar on top but these were soooo scrumptous just the way they are. Keep the recipes coming.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 11, 2011

    Flag

    These turned out really great... I made these in a bite size pan and topped some of them of with a cinnamon/sugar crumble and others with chocolate chip because my niece cannot eat anything without chocolate! My family loved it :

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 06, 2011

    Flag

    Fantastic, everyone loved them. I sprinklered course sugar on top the muffins before I baked.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1... 4 5 6 7 8 9 10 11 12 13 14 ... 53 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.