Recipe courtesy of Ina Garten
Blueberry Sauce
Total:
17 min
Active:
2 min
Yield:
1 cup
Level:
Easy
Total:
17 min
Active:
2 min
Yield:
1 cup
Level:
Easy

Ingredients

Directions

Combine the blueberries and vanilla sugar in a large heavy saucepan. Add 1 cup water and the lemon juice and bring to a boil over high heat, stirring occasionally. Reduce the heat and simmer for 15 minutes, or until the mixture begins to thicken.

Remove from the heat and strain through a fine sieve. Cool to room temperature, cover and refrigerate.

IDEAS YOU'LL LOVE

Blueberry Muffins

Recipe courtesy of Ina Garten

Blueberry Buckle

Recipe courtesy of Gale Gand

Lobster Ravioli with Crabmeat Cream Sauce

Recipe courtesy of Lilly's Gastronomia Italiana

Blueberry Crumb Cake

Recipe courtesy of Ina Garten

Penne With Vodka Sauce

Recipe courtesy of Food Network Kitchen

Stuffed Cabbage Rolls With Tomato Sauce

Recipe courtesy of Food Network Kitchen

Blueberry Pancakes

Recipe courtesy of Jeff Mauro

Cauliflower Alfredo Sauce

Recipe courtesy of Katie Lee

Gorgonzola Sauce

Recipe courtesy of Ina Garten

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking