Broccoli with Garlic and Soy Sauce
Show: Barefoot Contessa
Episode: Sunshine Food
Rate This RecipeRead users' reviews (38)
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Average Rating:
Total Reviews: 38
Showing 31-38 of 38
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By kirif_8199863
Des Moines, WA
on August 26, 2007
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I needed a side dish for a fish and pasta buffet. This was perfect. It held well at room temp and delicious leftover the next day. Several people asked for the recipe and I referred them to the Food Network and
Ina's site. It is very easy, really good and a terrific side dish.
By fbuch_635484
Amityville, NY
on August 15, 2007
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A very delicious and different way to prepare broccoli. Everyone loved it! I used the left over in a stir fry with shrimp.
Fran from Amityville, NY
By ddlhb_6329580
Clackamas, OR
on March 25, 2007
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Finally. A great tasting broccoli dish the who family enjoys. Our 5 year old devours this dish every time I make it. A true keeper. I also make extra garlic oil for other things.
By mhowar02_4627307
Melbourne, FL
on October 18, 2006
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Delicious and easy to make.
By christinegbeaut...
auburn, ME
on July 26, 2005
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This was awesome at room temp but even better warm...
By mcgahakristin_3...
Sunnyvale, CA
on July 18, 2005
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This recipe was very easy and delicious! It is a great way to get your servings of veggies with dinner because they taste great. The pepper flakes give it just the right amount of kick!
By nlnp99_524472
STATEN ISLAND, NY
on February 20, 2005
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Yes you are. Try making it , then reviewing it.
By troast
Bucks County
on September 13, 2004
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Fast and easy recipe that got rave reviews from all guests I decided to add blanched white cabbage as a last minute thought and it was terrific. Followed remainer of recipe exactly. Will make again!