California Iced Tea

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (35)

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Average Rating:

Total Reviews: 35

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  • on May 20, 2013

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    Fantastic mmmmmm

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  • on December 25, 2012

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    Great iced tea....but no restaurant in CA would know what you are talking about if you asked for "CA Iced Tea". I'm a CA native and been here for over 4 decades and have not heard this ever used. If in CA, ask for a Arnold Palmer. Yum!!!

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  • on August 10, 2012

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    Lusiana tea bags are made for ice tea, I am a southerner as well, cut make on the lemonjuic if you thinks its to much. You can use artifiacl sweetner if you want as well.
    I put the teags in the canister of the coffee maker, run 4 cups of water through, I put the sweetner and the tea bags in the canister of the coffee maker and turn it on.
    Let it steep than had cold water.

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  • on July 18, 2012

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    Mmm! So light and refreshing! However, I can't imagine using a whole cup of lemon juice, because I used 2 lemons (about 1/3 cup and it is just right. I boiled the teabags in the water, then dissolved 1/2 cup sugar in the hot tea before I added it to the cold water and lemon juice.

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  • on April 09, 2012

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    Just the right tea,My husband loves it. Enough said

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  • on April 06, 2012

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    Great drink! Took it to a lunchin at work and everyone loved it. So refreshing! I only added half of the lemon juice.

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  • on May 18, 2011

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    Loved this recipe. Except I added more lemon and cut down on the sugar, wow how sharp is that taste! Loved the comment from the southern tea drinker.....bit of a softy me thinks! I'm English and know what drinking tea is all about! Loved this drink, and now always have some ready in the fridge!

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  • on April 29, 2011

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    Delicious! I didn't have superfine sugar so I boiled the water and regular sugar together to make simple syrup and let it cool before adding it to the tea and lemon. We loved it.

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  • on January 27, 2011

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    Way too much lemon juice! As a Southerner and a lover of tea; the lemon at 1 cup was just too much for us.

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  • on June 07, 2010

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    While this is a simple recipe, it is quite delicious (and hey I'm from California and drink sugar in my tea, so I don't know what all those other people are talking about!. and is always a hit when I prepare it for friends. It's yummy and refreshing!

    As a side note: I find it quite odd when people give a recipe 1 star when they haven't even tried it, if you think you wouldn't like it then simply go on to the next recipe and please don't bring the rating of a recipe down simply because you don't like it's name.

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