Cape Cod Chopped Salad

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (74)

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Average Rating:

Total Reviews: 74

Showing 31-40 of 74

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  • on January 14, 2011

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    Made it again last night for my friends...it was a hit!!

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  • on December 13, 2010

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    I made this for gourmet and they all loved it

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  • on December 05, 2010

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    I made it for Thanksgiving and got a lot of compliments, as it was delicious! I only made half the dressing, and didn't use all of it. So, unless you like your salad DRENCHED in dressing, don't expect to use the full amount!

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  • on November 26, 2010

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    Really love Ina. This is protest of the new setup with hyperlinks on such very very simple terms. A great versatile recipe. Had to skip the OJ--allergies.
    BTW: Google offers better definitions, techniques, and more.
    To rogerndeb of Broken Arrow: How dare you DEGRADE someone for complaining it took too much time to make. The bacon takes 20 minutes. YOU DID NOT EVEN MAKE IT YOURSELF!!!!!

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  • on November 22, 2010

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    Delicious!! I was unsure about the apple and the maple syrup in the salad but it all works.

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  • on November 19, 2010

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    "My Husband and I just Love it! I used feta chesse.
    It's a keeper!!!!

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  • on November 18, 2010

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    A wonderful salad! Especially a hit for Thanksgiving. I've also added chicken for a one-dish summer meal. This is a "keeper"!!!

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  • on November 12, 2010

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    This is absolutely THE BEST FOOD I EVER ATE!!! I used boar's head crumbled blue cheese and it was awesome!

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  • on October 15, 2010

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    Fabulous, easy salad! Add a little roast chicken and you have a great meal that will satisfy anyone, even a teenage boy!

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  • on October 13, 2010

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    Omgsh I made this to go with a clam chowder I made for my church youth group I was afraid that they wouldn't like it because of the blue cheese it was amazing their was barely any left!

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