Chicken Chili

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This dish was gobbled up by my family, they gave it rave reiews. I did add a can of drained black beans & some chopped fresh cilantro. I also served it over a little cooked macaroni. I will make this often for my family! Very healthy.

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I absolutely love this chili. I added a little extra kick of seasoning and substituted a couple of dashes of tobasco instead of crushed RP. I also used a rotiserie store bought chicken and it was fab! It is filling and a 1 cup serving is only 1.5 WW points. Add a little 2% cheese and a dollop of ff sour cream for an extra point and you'll be in heaven. Great job INA!

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Easy to make and tastes wonderful!

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No, this isn't really chili, but what do you expect when there's no beef in it? What it is, is a fantastic chicken chili stew. We tripled the cayenne and red pepper flakes since we like things spicy, and it was great. I loved the huge chunks of veggies and chicken.

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I made this for the first time for guests and it was fansatic. Everyone loved it.

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This was so easy to make. I used cilantro instead of basil because I love cilantro. It was so good, too - a healthy alternative to getting your Mexican food fix. All the flavors are there and you can add whatever you want on top.

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My husband and I have started another new year's diet. I watched the "Barefoot Contessa" cook this on the 1-7-06 Food Network show.
My husband said "This is the best diet food I have ever had!!"
I substituted ground turkey for the chicken breast.
Very, very good.
Thanks!

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you should really try it it is not spicy and really filling

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There hasn't been anything yet that I have made from Ina's show that wasn't good. But, with this chicken chilli dish, it was simple, tasty, filling and delicious. Oh what can I say, I'm a fan :

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I happened to switch channels from the endless children's shows to my fave, the Food Network, in time to see this recipe prepared. I had poached chicken tenders already in the fridge and amazingly had the rest of the ingredients. Put it together at about 3/4 the recipe (there are two of us. I added canned white beans and instead of tortilla chips I added coarsely chopped avocado afterward. It was phenomenal - healthy and extremely filling. My husband loved it and it was such a nice change from all the rich food from the New Year's weekend. I will definitely make it again.