Chicken Salad Sandwiches

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This is an easy and excellent chicken salad. It's like many of Ina's recipes, good quality, simple ingredients that produce great flavor. However, be advised that the salt is WAY too much, to the point of being inedible. Ina tends to be pretty aggressive in her seasoning, but this one almost seems to be a typo. Use S&P to taste, or you may be throwing this away.

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This was very easy to make, and tasted so good! I will be making this again.

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Agree that it was way too much salt, but otherwise it was great! Also, I couldn't find the mesclun salad mix though, but no biggie. I put a twist on it by reducing the mayo to 1/2 cu and adding 4 oz of cream cheese. Great on a croissant.

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This recipe is great tasting and yet easy. My son never ate chicken salad before this recipe and now he wants it for school lunches all the time. Ina, thanks again for another great recipe.

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Terrific!!!! The fresh tarragon is so wonderful in this sandwich... Thanks Ina, you turned an ordinary chicken salad into a fabulous one!!

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Delicious! So simple and easy too. Thanks, Ina!

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I love chicken salad but the idea of boiling the chicken and then de-boning it was so time consuming I stopped making it. When I saw Ina's method ... roasting, of course, I flipped out! I immediately went out and bought the bone-in chicken breasts and voila! FABULOUS CHICKEN SALAD!!! I am one happy camper! THANKS BUNCHES INA!!!

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delicious and easy~

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There is not better spice for chicken salad than Tarragon and I've been making it this way for years. Everyone I serve it to loves it! I didn't pay attention to the amounts of salt or mayo in this recipe, so I can't comment as to that, because I just eyeball it and taste as I go. Otherwise, this the best recipe/combo for Chicken Salad. Love Ina!

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I just made this Chicken Salad and found it very easy to make and delicious. I added some flat leaf parsley and left out some of the salt but it was so good! I tried it on both whole wheat bread and a fresh croissant; excellent either way!