Chipotle and Rosemary Roasted Nuts
Show: Barefoot Contessa
Episode: Shake It Up
Rate This RecipeRead users' reviews (48)
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Average Rating:
Total Reviews: 48
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By lmsull
Marblehead, Ma
on December 12, 2011
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These nuts were a huge hit at my cocktail party!! As soon as I took them out of the oven I used a spatula and mixed them. I did not have a problem with them sticking. every 5 minutes I would toss them. after 15 I could stop and they cooled the rest of the way. SOOOO good.
By Tgoods
on December 12, 2011
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Very good. You have to move fast when transferring after making because they are like glue to the pan. I would be happy to hear from people on how they kept them from sticking.
By tmatt1860
on December 12, 2011
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The nuts were FABULOUS! I made them for my co-workers and everyone wants the receipe. They are delish warm or cold!
By gg2009
on December 10, 2011
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Very good! The price of nuts in our area is outrageous. We used a bulk container of mixed nuts (no peanuts, measured out 7.5 cups and used those instead. It added macadamia nuts and brazil nuts to the mix and was DELICIOUS! Also, If you like the flavor with more spice - use New Mexico Hot chili powder or for less hot, a good brand of basic mild chili powder.
By PepLV
Las Vegas, NV
on December 10, 2011
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Delicious...I can tell these will be a hit with my co-workers for little gifts. One suggestion, unless you have asbestos fingers, carefully, with a spatula, transfer them to a clean, lightly oiled, baking sheet almost immediately upon removing them from the oven. They glue themselves down pretty quickly as they start to cool.
By cpatooty_9875872
Fishers, IN
on December 07, 2011
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WONDERFUL! Halved it and used honey instead of maple syrup. Subbed hazelnuts for cashews. My family loved these nuts warm.
By nattlebattle
New Jersey
on December 05, 2011
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This turned out to be an amazing recipe! I just made them ahead of time for my holiday party this weekend, but I'm not sure they'll even see the party. I can't stop eating them!
By mrenert_7633391
New York, NY
on December 05, 2011
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I made these for a cocktail party and like all of Ina's recipes, it was a winner! Everyone loved them! The party was actually in my apartment building and after everyone ate ALL of the nuts I brought, I made the mistake of mentioning that I had more at home. Naturally, I had to come home and get the rest! These are irresistible! I didn't have chipotle powder so I used some cayenne pepper. Delish!