Chocolate Chunk Blondies

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

My husband cannot get enough of these! The recipe is so easy and fast. I make it without the nuts because I'm a cookie/brownie without nuts kinda gal :

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These blondes were simply scrumptious! I needed to make a tasty treat for a party and these did just the trick! They were fun and extremely easy to make. Try not to over cook them... I put them in for 26 minutes and they came out just right. They were delicious and I definitely recommend them!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These are simply amazing! Such an easy recipe, such delicious results. I followed the advice of others and reduced the amount of chocolate chunks....I was glad I did (used about a pound. Also, I had to bake for about 33 minutes in order to fully bake the blondies. I think that people who find these too "gooey" may be underbaking them. I will be making these again. And again!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Just not good. Greasy greasy greasy. Texture was off. Not very sweet - I don't want coyingly sweet but will not make these again

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe was delicous! I found that you only needed one pound of choclate chuncks, I would not recommend using anymore. I only chose to leave out the walnuts. My aunt who is on a very strict diet ate 3!!!!!!!!!!!!!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These turned out great! They are a hit with anyone who tries them!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

THESE ARE AMAAAAAAZING!!!! This recipe is so easy and delicious! I alternate between these and the cookies using the same recipe. Thanks Ina!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Tasty,chewy...I sub the nuts for 1cup of butterscotch chips and OMG soooo good. I baked for about 40 min.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I made these last night for my kids to take to school for their Thanksgiving dinner. I started cutting them after they cooled and I really had to stop myself. They came out great. It's an easy receipe - highly reccommended!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I made these tonight for my hubby because he loves brownies. They are actually still cooling, but I cheated and tasted some, they are delicious! I used a 9x13 because I didn't have the size that Ina stated. I baked it for 28 minutes and they came out perfect! They only thing I would change is cut down, a little, on the chocolate chunks. Otherwise, The are the best! Thanks Ina! Love your show!