Chocolate Chunk Blondies
Show: Barefoot Contessa
Episode: How The Cookie Crumbles
Rate This RecipeRead users' reviews (64)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Easy Party Appetizers
(01:47)
-
Funky Fried Chicken
(03:31)
-
Old-Fashioned Macaroni Salad
(00:03:04)
-
Veggie Bow-Tie Pasta Salad
(00:03:41)
-
Ina's Roasted Shrimp and Orzo
(03:29)
-
Food Network Star Burger Bash
(00:42:00)
-
Mac and Cheese Throwdown
(03:01)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Summer Cookout Salad Recipes
37 Photos
-
Recipe of the Day: What to Cook in June 2013
36 Photos
-
Easy Summer Party Recipes
8 Photos
-
Summer Dip Recipes
15 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
27 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Real Men Make Quiche
4 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Summer Cookout Salad Recipes
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 64
Showing 61-64 of 64
Sort by:
SELECT
By cjblaney_8_9729704
Matthews, NC
on September 18, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I have made blondies with a smiliar recipe. I always used white chocolate chips in the batter. Ina's recipe is very similar which was very good. I serve them with ice cream and my white chocolate sauce. Wonderful if I say so myself.
By camodude1226
Mountain Home, ID
on September 17, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This recipe is DELISH. I put 2 bags of choco chunks instead of 1and1/2
By wbarney
on September 17, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I usually love Ina's stuff, but I thought that these were just okay. I mean, you can't go wrong with these ingredients; however, it wasn't anything spectacular.
By gailh_5231908
Albion, ME
on September 17, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Absolutely AWESOME!! We loved it!! I had a Blondie recipe I used years ago, but after it came out of the oven, butter oozed out, so I quit making it. My daughter & I saw this recipe early in the day & by late afternoon, it was in the oven. The only change we made was that on short notice, we used chocolate chips instead of chocolate chunks. Next trip to the market, I will get chocolate chunks. Thanks Ina, you never let me down!