Chocolate-Dipped Strawberries

Total Time:
15 min
Prep:
5 min
Cook:
10 min

Yield:
6 to 8 servings
Level:
Easy

Ingredients
  • 6 tablespoons heavy cream
  • 1 teaspoon grated orange zest
  • 7 ounces semisweet chocolate, such as Callebaut, chopped
  • 1/2 teaspoon instant coffee granules
  • 3 tablespoons orange liqueur (recommend: Grand Marnier)
  • 2 tablespoons light corn syrup
  • Long-stemmed strawberries, for serving
Directions

In a heat-proof bowl set over (but not touching) simmering water, heat the cream and orange zest. Add the chocolate, coffee, orange liqueur, and corn syrup and stir constantly until the chocolate is just melted and smooth. Keep the chocolate warm in a fondue pot or in a glass bowl set over the simmering water. Serve the warm chocolate with a large plate of long stemmed strawberries for dipping.


CATEGORIES:
View All

Cooking Tips
YOU MIGHT ALSO LIKE
More Recipes and Ideas
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    This recipe is featured in:

    Everyday Celebrations