Chocolate Ganache Cupcakes

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (215)

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Average Rating:

Total Reviews: 215

Showing 211-215 of 215

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  • on March 22, 2009

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    The cupcakes were very moist but a little too sweet for me. I would use 1/2 cup of sugar. They were heavier than traditional cupcakes, reminded me more of brownies.

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  • on March 22, 2009

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    Nice flavor,but is not as light as a normal cup cake. It was more like thick brownie cup cake, very heavy. It was easy to make and the kids still liked it.

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  • on March 22, 2009

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    really good! make sure to fill the cupcake tins close to the top because they really do not rise.

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  • on March 21, 2009

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    Super moist and delicious! So easy to make my 19 month-old was able to help. I measured everything out and he added the ingredients to the mixer. Makes A LOT of icing so I'll probably just do half the icing next time. I was able to yield 18 cup cakes.

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  • on March 19, 2009

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    it so delicious

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