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Chocolate Orange Fondue Recipe

Chocolate Orange Fondue

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (14)

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Average Rating:

Total Reviews: 14

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  • on February 11, 2008

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    I made this for a nice little romantic dinner for my husband and I and we absolutely loved it. The only difference was that I only used 5 oz of chocolate instead of 7 oz. I did keep the amount of cream the same and used 3 TBS of Triple Sec (much cheaper than Grand Marnier and tastes close enough for cooking purposes. I used less chocolate as I didn't want it to be too dark, but if you like dark then go ahead and use the amount per the recipe. Another tip is you HAVE to use good chocolate...this made a big difference for us. Enjoy!

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  • on December 26, 2007

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    Made this Fondue for Christmas Eve, It was a GREAT HIT everyone loved it,I served with Fresh fruits, pound and angle food cake. I put the leftovers in frig. and now I can make Tuffles with it. Well Make Again 5 STARS on this one

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  • on August 20, 2007

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    i doubled the recipe and everyone loved it. thanks i will make this again.

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  • on August 15, 2007

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    Perfect chocolate fondue with a hint of orange!

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