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Cranberry Fruit Conserve Recipe

Cranberry Fruit Conserve

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (40)

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Average Rating:

Total Reviews: 40

Showing 31-40 of 40

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  • on November 22, 2010

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    It's very good and is easy to fix. A nice addition to our Thanksgiving meal. I found it a little tart. I think I am going to try adding a touch of cinnamon.

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  • on November 21, 2010

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    OMG ... my husband has never liked cranberry anything for 32 years ... made this today and he LOVED it! The citrus is perfect. Flavor wonderful. I put one pear in it too ... and 1/2 t cinnamon. This will probably shame any turkey on your plate! Thank you Ina!! You are my hero!

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  • on November 21, 2010

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    I just tested this recipe and it will my new cranberry recipe A

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  • on November 20, 2010

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    Love all your recieps I have tried and truly enjoy your show.
    I'm fixing this recipe for Thanksgiving, how far in advance can it be made?

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  • on November 18, 2010

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    This is a great recipe! You may want to use half the zest of the lemon and a quarter of the juice of the lemon or it can be very tart. Other than that I highly recommend.

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  • on November 18, 2010

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    This is absolutely THE BEST. Ever since I found this recipe 3-4 years ago, it is the only cranberry sauce I and my family want. I can't see that I'll ever go back to a plain cranberry version!

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  • on November 14, 2010

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    Love this recipe. I make two batches, one with nuts and one without. I give a bowl or two away as gifts to friends and family for their Thanksgiving and Christmas celebrations. The flavor is just right, the mixture of the apple and orange make it sweetened yet doesn't take away from the tart cranberry flavor. Goes great with sweet potatoes and Turkey. Have used this recipe for three years now. Have even made a batch with splenda without changing the taste.

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  • on November 13, 2010

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    The best cranberry sauce!!! Not too sweet, just perfect.

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  • on November 13, 2010

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    Great stuff!!! I love to add 1 tsp. cinnamon to mine and even some ground cloves!!

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  • on November 13, 2010

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    For years I had been looking for a really good cranberry dish and I swear I think I've tried them all! Granted, many of them were very good but just lacked that 'wow' effect ; And you have to admit, sometimes the cranberry sauce is taken for granted.....everyone takes a little spoonful then move on to something bigger & better. Not with this one! It's fantastic, I'll never go back to the boring stuff : Thanks Ina!

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