Food Network
Home> Recipes> Comfort food>
Creamy Vinaigrette Recipe

Creamy Vinaigrette

Show: Barefoot Contessa

Episode:

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (34)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 34

Showing 31-34 of 34

Sort by:

Newest

  • on February 26, 2008

    Flag

    Quick, Easy, and really tasty. I just loved it. The ingredients all went perfectly together.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 22, 2008

    Flag

    Did you mean one fourth cup of olive oil? One half cup olive oil to the proportions of the rest of the ingredients was too much.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 22, 2008

    Flag

    This recipe is so quick, easy, and truly creamy. All of Ina's recipe's are always a big hit with my family & friends.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 21, 2008

    Flag

    lena new york

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.