Easy Tzatziki with Toasted Pita Crisps

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (64)

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Average Rating:

Total Reviews: 64

Showing 61-64 of 64

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  • on August 15, 2009

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    This dip is great. I will definitely make it again.

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  • on August 14, 2009

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    Instead of using sour cream, I just added some additional Greek yogurt. Also, I used fat free yogurt; the flavor is delicious--you'll never miss the unneccessary fat.

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  • on August 13, 2009

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    This was so easy and super delicious! If you like Tzatziki, you will love this recipe! The taste is amazing. I will be making it over and over again!

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  • on August 10, 2009

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    Made this yesterday..... The raw garlic was over powering. Next time I would use some sea salt and make a paste with the garlic.

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