Recipe courtesy of Ina Garten
Episode: Brunch Bunch
Save Recipe Print
Total:
10 min
Prep:
10 min
Yield:
4 to 5 servings
Level:
Easy
Total:
10 min
Prep:
10 min
Yield:
4 to 5 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Arrange the fig leaves on a platter. Place the pineapple and cantaloupe on top of the fig leaves, and artfully arrange the blueberries, strawberries and raspberries over the top of the pineapple and cantaloupe.

More from:

Easter

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Fruit Tarts

Recipe courtesy of Ree Drummond

Frozen Fruit Smoothies

Recipe courtesy of Food Network Kitchen

Yogurt and Fruit Parfaits

Recipe courtesy of Rachael Ray

Fruit-Sweetened Lemonade

Recipe courtesy of Food Network Kitchen

Pan-Fried Salmon

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword