Fruit Salad with Limoncello
Show: Barefoot Contessa
Episode: Italian Every Time
Rate This RecipeRead users' reviews (67)
- Recipe categories: Dairy, Fruit, Banana,
- recipe
- ratings & reviews(67)
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Average Rating:
Total Reviews: 67
Showing 1-10 of 67
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By ocean_1796531
Aptos, CA
on February 02, 2013
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Fantastic!
By fifila
on January 25, 2013
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Best fruit salad EVER!!!
By t9mm_6338390
Noblesville, IN
on December 24, 2012
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This has become a Christmas tradition at our house. I made this for the first time in 2008. I doubled the recipe to ensure there would be plenty for everyone. When I placed it on the table, my adult daughter looked at and asked what it was. I told her what was in it..and she stated she did not want any... I asked her to just try it, and see if she liked it. She ended up finishing up the remainder left in the bowl. It was a hit with everyone....
By emlife_7132406
Saint Louis, MO
on September 16, 2012
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This is not only an easy recipe but people will think you are a culinary genius. Turns up the volume on an ordinary fruit salad.
By mollys123
on July 02, 2012
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This is a really easy recipie! I had rave reviews!
By HoneyBear89
San Diego
on June 25, 2012
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Tastes so delicious you would never believe it was so simple to prepare! Great during summer when berries are so fresh. We all had 2nd helpings :
By Jess330
on June 16, 2012
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This is a really simple, delicious recipe. I served it at a BBQ, just the fruit. I would definitely recommend serving it over a pound cake or angel food cake.
By fayebaglin
on June 10, 2012
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This is a great recipe for dessert or a fruit salad in the warmer months. The yogurt/lemon/lemoncello sauce really adds a nice presentation and edgy taste, not too sweet or tart.
By tracyschwartz_5...
Hillsborough, CA
on June 04, 2012
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OMG... This is my new way to serve fruit. Take the ordinary to extraordinary. I love to serve marinated fruit with a liqueur flavor such as grand mariner, however this one with the limoncello and the lemon curd topping is the bomb! Thanks Ina you are the best!
By patchworkrainbo...
Gig Harbor, WA
on April 01, 2012
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I love lemon and thought this would be a hit and it was. Served it for dessert over pound cake. I used strawberries, blackberries and raspberries. My husband, who usually prefers a chocolate dessert, loved it also. I will be making this all through berry season!