Grilled Pineapple

Total Time:
30 min
10 min
20 min

4 servings

  • 1 large ripe golden pineapple, peeled, cored and cut into 8 to 10 wedges
  • Good olive oil
  • 1/4 cup honey
  • Prepare a charcoal grill with a single layer of hot coals.

  • When the grill is ready, brush the pineapple wedges lightly with the oil and place them on the grill. Cook for 6 to 8 minutes per side until nicely charred and lightly colored. Remove to a serving plate and drizzle with honey.

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Pairs Well With

Rich, buttery white wine

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4.3 3
I wasn't really big on this one, but my husband loved it! I don't char it as long because I'm not a fan of the burned parts, so just browning it is good. Not a bad recipe if you love pineapple. item not reviewed by moderator and published
I don't char it as long, I don't like the real dark grill, just a little browned is good for me item not reviewed by moderator and published
Sooooooooooo good! Perfect for the fourth of july!! Made it tonight and making it again tomorrow!!!!!!! Absolutely delicious!!!! item not reviewed by moderator and published

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Summer Parties