Recipe courtesy of Ina Garten
Grilled Salmon Sandwiches
Total:
45 min
Active:
20 min
Yield:
6 servings
Level:
Easy
Total:
45 min
Active:
20 min
Yield:
6 servings
Level:
Easy

Ingredients

For the sauce:
To assemble:

Directions

For the salmon, heat coals in an outdoor grill and brush the top of the grill with oil. Rub the outside of the salmon with olive oil, salt, and pepper, to taste. Grill for 5 minutes on each side, or until the salmon is almost cooked through. Remove to a plate and allow it to rest for 15 minutes.

For the sauce, place the mayonnaise, sour cream, vinegar, basil, dill, scallions, salt, and pepper in the bowl of a food processor fitted with a steel blade. Process until combined. Add the capers and pulse 2 or 3 times.

To assemble the sandwiches, slice the rolls in 1/2 crosswise. Spread a tablespoon of sauce on each cut side. On the bottom 1/2, place some mesclun salad and then a piece of salmon. Place the top of the roll on the salmon and serve immediately.

IDEAS YOU'LL LOVE

Asian Grilled Salmon

Recipe courtesy of Ina Garten

Roasted Salmon Nicoise Platter

Recipe courtesy of Ina Garten

Smoked Salmon

Recipe courtesy of Alton Brown

Grilled Salmon with Citrus Salsa Verde

Recipe courtesy of Giada De Laurentiis

Greek Grilled Eggplant Steaks

Recipe courtesy of Ree Drummond

Grilled Pork Chops

Recipe courtesy of The Neelys

Grilled Salmon and Pineapple with Avocado Dressing

Recipe courtesy of Giada De Laurentiis

Grilled Herb Shrimp

Recipe courtesy of Ina Garten

Salmon Wellington

Recipe courtesy of The Hearty Boys

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking