Recipe courtesy of Ina Garten
Episode: Make It Fast
Save Recipe Print
Haricots Verts with Herb Butter
Total:
20 min
Prep:
15 min
Cook:
5 min
Yield:
6 servings
Level:
Easy
Total:
20 min
Prep:
15 min
Cook:
5 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Bring a large pot of water to a boil and add 1 tablespoon salt. Add the string beans and cook for 2 minutes. Drain and then place the string beans in a serving dish.

For the herb butter, placed the scallion, dill, parsley, butter, 1 teaspoon salt and the pepper in a small bowl and combine.

Scoop a generous tablespoon of the herb butter and place it on top of the string beans. Sprinkle with sea salt and serve.

Use any extra herb butter for serving on a steak or in a sandwich.

Trending Videos 6 Videos

More Food Network

Whole Lemon Bars 01:36

This lazy cook's version of a lemon bar is simple and delicious.

IDEAS YOU'LL LOVE

Haricots Verts

Haricots Verts with Rosemary

Recipe courtesy of Daisy Martinez

Haricots Verts Almondine

Recipe courtesy of Kelsey Nixon

Perfect Haricots Verts

Recipe courtesy of Anne Burrell

Sauteed Haricots Verts

Recipe courtesy of Anne Burrell

Haricots Verts au Beurre

Recipe courtesy of Marie Ostrosky

Lemony Haricots Verts

Recipe courtesy of Sandra Lee

Club 55 Haricots Verts

Recipe courtesy of Sandra Lee

Haricots Verts with Pancetta

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.