Hummus

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (145)

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Average Rating:

Total Reviews: 145

Showing 121-130 of 145

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  • on April 29, 2008

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    I agree with other posters here, this is hummus as it's meant to be. Absolutely scrumptious, I couldn't stop eating it. Thank you, Ina. I'll be using this one in perpetuity!!

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  • on March 02, 2008

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    I know hummus, and this recipe's a keeper. We love garlic, so the more, the better. Our guests really enjoyed it, too. Flavors seem to meld even moreso overnight - if you're lucky enough to have leftovers!

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  • on February 18, 2008

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    Used only 2 cloves of garlic and it turned out fantastic!! Very pretty with the olive oil and pine nuts too!

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  • on February 05, 2008

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    This was so easy and my husband loved it

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  • on January 16, 2008

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    This is the perfect hummus!

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  • on December 31, 2007

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    I made this with the Chipotle flavored tabasco for the "hot sauce" portion of the recipe. It is outstanding! I also like that the recipe does not use olive oil so it is a *little* bit healthier for that reason. This one's a keeper!

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  • on November 25, 2007

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    I went to Ina's recipe first when I decided to try my first homemade hummus. I don't plan to try any others... this is the perfect basic hummus! Such a great and healthy afternoon snack with raw baby carrots! This is definitely a keeper and will get lots and lots of use in my house!

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  • on November 08, 2007

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    Great and no Olive Oil needed!

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  • on July 19, 2007

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    Ina, this makes the store bought hummus seem bland and boring. I like it very much. We'll definitely keep this on hand! Thank you.

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  • on June 26, 2007

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    This is the only hummus recipe I will ever use again. Classic!

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