Ice Cream Sodas
Show: Barefoot Contessa
Episode: Boss for Dinner
Rate This RecipeRead users' reviews (8)
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Average Rating:
Total Reviews: 8
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By napkitty
on June 30, 2011
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Have not tried; but they sound delicious. I would appreciate seeing the nutritional info. I'm on WW and have to count every little thing; and it's so much easier when that info is available for a recipe. I'm rating on what I think it'd be. Who doesn't like an ice cream soda? Right?
THANK YOU!
By xmas_2940231
Austin, TX
on October 17, 2010
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Tasty. Not too sweet. I chose to make the raspberry sauce. I did feel guilty throwing away the raspberry "mush" after straining it to make the sauce. Maybe I could have used the remaining raspberry for something else, but overall, this recipe was fun and delicious. I would make it again.
By dennisgere_11525704
West Chester, PA
on September 08, 2009
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why not used ground coffee coffee beans, I usually find instant coffee has an off-taste usually not very pleasnt. It is easy to finely grind your favoriite fresh coffee beans such as french roast or esspresso , something with a strong rich flavor and aroma
By dorakwarren_9473915
SCOTTSDALE, AZ
on January 18, 2008
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I did not care for the ice cream soda, it was just OK, but the recipe for the chocolate syrup is awesome! (I did not make the Raspberry Syrup.
By merport_7783034
Richmond, CA
on May 25, 2007
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It is a deliciuos summer desert!
By ak9949_3401815
Livonia, MI
on December 29, 2006
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Excellent!
By aevans84_4557171
Linden, MI
on July 04, 2006
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The only part of the recipe I made was the chocolate syrup; which was to die for. I used it in an iced coffee I made. The syrup had a nice rich flavor with the coffee granules. I used instant espresso granules.
By luci-b_5662654
Stockbridge, GA
on June 23, 2006
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I made the chocolate sodas and they were enjoyed by all. A very enjoyable and easy to make treat on a hot summer day!