Italian Wedding Soup
Show: Barefoot Contessa
Episode: Food with Love
Rate This RecipeRead users' reviews (325)
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Average Rating:
Total Reviews: 325
Showing 71-80 of 325
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By jessiwoo_9603986
Vacaville, CA
on October 03, 2011
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Sooo awesome! I didn't have time to make home made chicken stock so i used chicken bouillon stock. I made my meatballs very tiny and doubled the amount of stock, veggies and i added mushrooms and kale rather than spinach. Its a very simple recipe that is delicious and healthy. A keeper. oh and I used spinach and feta flavored sausage
By elisa06
South Texas-RGV
on October 03, 2011
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When you make this, your kitchen will smell delicious! This is a fairly light soup, I think I'll add a little more fat to the recipe to get a richer flavor. Make sure you form "tiny" meatballs, mine came out too big and therefore felt too meaty. I like the texture of the meatballs but I didn't care to have too many in my soup. The dill is refreshing; I'd definitely make this again but next time I'll add butter instead of olive oil, include chicken bone with the stock and form micro sized-meatballs in order to give it 5 stars. Great overall, thank you!!
By valeriemolloygm...
Seymour, CT
on September 18, 2011
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This is an amazing soup! Received many compliments and requests for the recipe.
By dakoerber_9299698
ALLEN PARK, MI
on September 12, 2011
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This soup is amazing! I made it just as the recipe says and I could have eaten the whole thing myself. The meatballs are yummy and full of flavor!
By kelly.mctague_1...
mckinney, TX
on September 06, 2011
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This was a great soup! I used pork and pork italian sausage as that is what my store had. I will for sure be making this again!
By myankees25_8108860
Bronx, NY
on July 14, 2011
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It was tasty and easy to do. Ina did it again. Best soup in a long time.
By AKI101
Monroeville, PA
on July 11, 2011
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Ina does it again!! My husband and I agreed this was some of the best soup we've ever eaten! DELICIOUS!!!
By lkuzmano
Springfield, VA
on June 22, 2011
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I made this and was happy with it but it was a tad bit salty. Maybe a tsp of salt was a bit much? Next time I will season to taste but overall it was very good and the meat balls were delish. I have made a couple of ina's dishes and haven't been disappointed.
By cperkins6
on June 11, 2011
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Love this recipe! I like to increase the ground chicken (actually I use turkey a bit
By dcovey_12290287
Rockville,MD
on May 26, 2011
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This is a tasty soup. I found that it is easy to make and the meatballs are wonderful.