Jam Thumbprint Cookies

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I,m trying to improve my baking skills trying many recipes. This one was very good but I think I'll try little less flour next time. Dough stayed in a ball, hardly settled or spread, not as pretty as picture. The ED staff and docs ate them in no time flat! Good cookies , medibon

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So good. I love it so much. Thank you for the good recipe!
Hunnoo

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Hello Russalka..I believe crumbly tells me you need less flour or more "Real butter".. 3 sticks would equal 12 oz. Water does not work..it's going to evaporate and leave the dough which should have the consistency of soft play-dough .. . Try it again.I'm sure it'll work..C'est delicieux!!

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I make these cookies every Christmas and give them to friends and family. Everyone goes crazy over these. Thank you so much Ina!

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I am a fan of Ms. Garten, and also have been baking for a long time. These were my first unmitigated baking DISASTER. I am not sure why, as I followed the recipe to a tee, including the butter at room temperature rule (perhaps our home's "room temperature" is too cool??. I could not get the dough to come together at ALL and had a crumbly and frustrating mess. I wonder if anyone could suggest what remedy for too-crumbly dough (adding water didn't seem to help.

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Yummy, but a little bit fiddly to make. I'm a busy mum of four buys and I save this one for special occasions as its a little extra work. Worth it though!

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I make them every year at Christmas. They are always a hit. My kids and grandkids request them.

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going to sell them at a bake sale to help with kids cancer research...hopefully they sell as fast as I can eat them!! thanks again Ina!

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This recipe is a keeper!

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I made these cookies at my husband's request. I searched for the perfect recipe, as no one in my family makes them. When I found Ina's, I knew that I couldn't go wrong. These are fantastic! They look just as pretty as they taste! Thanks, Ina!