Jam Thumbprint Cookies
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- Recipe categories: Fruit, Raspberry, Coconut, Apricot, Dairy, Sugar,
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Average Rating:
Total Reviews: 367
Showing 361-367 of 367
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By mfisher26_392906
Woodstock, GA
on August 13, 2004
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This is the closest recipe I've found to the thumbprint cookies my grandmother used to make. My grandmother used to roll them in nuts and fill the thumbprints with icing flowers. Ina's cookies are heavier than grandma's and not as sweet (probably because of the icing but excellet nonetheless. Great with a cup of tea!
By smjacobs_783974
Manlius, NY
on August 09, 2004
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This recipe was so easy and so delicious! You can subtract the coconut from the recipe and the cookies will still come out wonderfully.
By melkitho
on August 01, 2004
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These cookies are good. I used strawberry and raspberry jam.
By ccnama
Tucker, GA
on July 24, 2004
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Everyone at the office loved these cookies. I made them for Holiday presents and gave them out. I had at least 6 people asking me for the recipe... Definitely a hit that I will make again!
By pmcilvaine_413009
Glenside, PA
on June 02, 2004
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Heavenly melt-in-your mouth cookies. On a whim,I used apricot jam and added a bit of lemon extract....just to make them a little different from the traditional raspberry pecan thumbprints. Delicious!
By sandradee4380_3...
brooklyn, NY
on May 25, 2004
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wonderful cookies, soft chewy and taste great. you can make the batter and freeze it. Its great
By jennifer.ball_2...
San Diego, CA
on May 06, 2004
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These are by FAR the BEST jam thumbprint cookies I've ever had. They take a little time with the jam, but it's WELL worth it in the end!