Lemon Chicken Breasts

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (415)

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Average Rating:

Total Reviews: 415

Showing 71-80 of 415

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  • on October 26, 2012

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    This is some seriously awesome chicken. I made this for my boyfriend and myself and he said it's the best chicken I've ever made! I served it with Giada's roasted baby potatoes and it was the perfect meal.

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  • on October 23, 2012

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    This is one of our favorite dinners, I love all of the flavours together. Definitely use bone in chicken, it makes the chicken very moist. I serve this with roasted potatoes and either sauteed spinach or kale and let the sauce run into everything and it is so delicious!

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  • on October 13, 2012

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    OMG! This was so yummy and tasty. It kind of has a Greek flavor to it. It was delicious! Everyone loved it and the garlic and lemon are not too over powering. I used chicken thighs and breast and and it was delicious. This is my new favorite chicken recipe now, thanks Ina.

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  • on October 11, 2012

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    Excellent. Easy to fix and the results are fabulous. A new family favourite.

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  • on October 11, 2012

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    I love Ina Garten! Her lemon chicken breast recipe was wonderful, with a few personal tweaks of course. I have young children so I decided that legs and thighs would be better. I seasoned the chicken with garlic powder, onion powder, oregano, fresh ground black pepper, and basil because I did not have any thyme. I applied a liberal amount of olive oil to the chicken and placed it in the oven. The skin of the chicken browned to the perfect crispness and the lemon flavor subtly penetrated the chicken to the bone! Everyone ate seconds and my husband couldn't stop complimenting the chicken. I will be making this recipe again real soon!!!

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  • on October 06, 2012

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    This is a favorite in our house!!! It's very similar to a childhood favorite of mine and my fiance absolutely loves when I make it!!! I think it's great for a weeknight meal OR serving to friends when we have them over. I have made it for friends and they ALWAYS want the recipe. We typically serve it with roasted garlic potatoes, carrots and a great bottle of wine and never miss!

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  • on September 30, 2012

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    Ina is right- this is a super easy dish, perfect for a tuesday night. It's not stellar enough however to serve to guests, but great to have in my arsenal. The only down side is that I typically don't have fresh thyme on hand and probably won't want to buy it for this dish. Next time I'll make it with dried thyme for a truly tuesday night dish!

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  • on September 29, 2012

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    I just found this recipe today and I made it tonight. It was so good! My husband and kids loved it too. It was so moist and the sauce was delicious. I will be making this again and again.

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  • on September 28, 2012

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    Ina you just never disappoint! This was so easy and fast and my kids loved it too...Thank you for your wonderful recipes :

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  • on September 19, 2012

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    This was a big hit!

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