Lentil Sausage Soup

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Average Rating:

Total Reviews: 275

Showing 261-270 of 275

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  • on January 21, 2007

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    Ina's lentil soup was a huge hit in my house. The leeks didn't look great at the grocery store when I went shopping, so I used all onions this time. I've never made lentil soup before, but this was fabulous with a real depth of flavor.

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  • on January 21, 2007

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    I made this lentil soup one day after work. It was super easy and delicious. It made so much soup that my husband and I have been eatting it for days. We froze half and it was excellent reheated!

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  • on January 21, 2007

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    Made this soup last night..and it was great!! Easy preparation as well!
    We served this with toasted Ciabatta bread rubbed w/garlic.

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  • on January 20, 2007

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    I made this for dinner last night. Great comfort food!!

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  • on January 18, 2007

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    Excellent soup !!! my son complained soup is not a meal until he tasted this. He ate two bowls full !!! everything worked wonderfully together. Once you got through the prep time it was smooth, easy sailing !!!

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  • on January 18, 2007

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    Love all of Ina's recipes, however this one, although flavorful was ruined by the addition of kielbasa. I think the lentil soup was terrific without the kielbasa. Perhaps trying regular sausage or chicken sausage is the answer.

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  • on January 17, 2007

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    Terrific soup! Wonderfully filling and easy to prepare. I forgot the leeks so ours had to do without, but it was still terrific.

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  • on January 16, 2007

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    Very tasty and freezes well.

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  • on January 16, 2007

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    This may well be the best recipe I've ever found for lentil and sausage soup. I used turkey kielbasa to make it lower in fat, and added a pinch of cayenne pepper for kick but otherwise made it as written except that I couldn't find green lentils. Still turned out delicious with plain old lentils. SO GOOD!

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  • on January 15, 2007

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    This was absolutly the BEST lentil soup that I have ever had!

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