Ingredients
- 6 ice cubes
- 1/2 jigger gin
- 1/2 jigger vodka
- 1/2 jigger white rum
- 1/2 jigger tequila
- 1/2 jigger Cointreau
- 1 jigger fresh lemon juice
- 1/2 teaspoon sugar syrup (see note)
- Cola
- Lemon slice, to decorate
Directions
Put the ice cubes in a mixing glass. Add the gin, vodka, rum, tequila, Cointreau, lemon juice and sugar syrup. Stir well, then strain into a tall glass filled with ice cubes. Add enough Coca Cola to fill the glass, and decorate with the slice of lemon.
Note: To make sugar syrup, heat 1 cup sugar and 1 cup water in a small saucepan until the sugar dissolves.















Chicken on a Dime
Paula's Best Dishes
Conscious Cooking
Barbecue Secrets
Cooking for Kids
10 Ways to Measure Perfect Portion Sizes
Healthy Fall Recipes
Salad Recipe Collection
Easy Weeknight Dinner Recipes
Simple, Satisfying Snacks

