Mai Tai

Total Time:
5 min
Prep:
5 min

Yield:
1 serving
Level:
Easy

Ingredients
  • 1 egg white, lightly beaten*
  • Sugar
  • 1/2 cup white rum
  • 1/4 cup Triple Sec
  • 1/4 cup fresh orange juice
  • 1/4 cup fresh lime juice
  • Crushed ice
  • To decorate:
  • Cocktail cherries
  • Pineapple cubes
  • Orange slices
Directions
  • Dip the rim of a tall glass into the egg whites, and then the sugar. Put the rum, Triple Sec, and juices into a cocktail shaker. Shake to mix. Fill the glass with the ice and pour the cocktail over it. Decorate with cherries, pineapple, and/or orange slices, and drink with a straw.


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    This recipe is featured in:

    Summer Drinks & Cocktail Recipes