Mustard-Roasted Fish

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I made this over the holidays with halibut. "OMG" my younger siblings who complain about everything ate almost the whole thing!!! This was the simplest most delicious fish I have ever had. Thanks Ina for bring Fish to the home table:

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Once again, Ina hits it out of the park. My husband and I were looking to branch out in the fish department since we mainly eat salmon at home. I tried this recipe using grouper because red snapper was unavailable. I halved the recipe for two fillets and went for it. It was outstanding! And easy! My husband loved it. I may even try this recipe on the my two sons.....Thank you Ina, you are awesome.

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Exceptional!! I made it last Saturday and still thinking about it. Thanks!

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I have made this recipe many, many times. It's simply wonderful. Even people who say they don't like mustard like this dish. I usually serve it with roast potatoes (the sauce from the fish is great with them and grilled or roasted asparagus. I have also served it with Ina's roasted tomatoes from the same cookbook. Grouper and snapper are both excellent for this.

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Made this with Grouper last night. baked it for 20 min. Came out flavorful and tender. Added a touch of garlic to the shallot mixture. Also rinsed the capers and halved the amount. Paired with a cold glass of Chardonnay. Yum!

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You can't miss with this dish! It couldn't be easier, and the sauce works with any white, flaky fish -- tilapia, snapper, halibut -- just adjust the roasting time for thicker cuts. It works best with creme fraiche, but if you can't find it, sour cream is nice too.

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My family has this dish very often. We love it! For some reason, I am not able to buy creme fraiche in my area so I substitute the creme fraiche with Duke's mayonaisse. I have recently found a recipe to make creme fraiche and I am excited about trying it the way the chef intended.

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I made this with tilapia and couscous w/veggies and it was very good. This is a keeper!

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I made this with tilapia and omitted the capers as I am not a fan of them. It was delicious!!

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A little disappointed, expectation was greater that the result. Would not try it again.