Old-Fashioned Apple Crisp
Show: Barefoot Contessa
Episode: Farmstand Dinner
Rate This RecipeRead users' reviews (321)
- Recipe categories: Fruit, Apple,
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 321
Showing 141-150 of 321
Sort by:
SELECT
By CristinaS
Reading, PA
on November 07, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Great recipe! My only complaint was that my apples were still a little hard, but I probably should've sliced them smaller or added more baking time - maybe I should've used a larger dish, too. I added a small amount of cardamom, and only used a small amount of zest. All in all - excellent tasting recipe, even with slight modifications. Thanks Ina!
By doodles2003
San Diego
on November 02, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made the apple crisp recipe last Thanksgiving and made it in the morning but did not bake it. I put it in the oven as we sat down to eat and it turned out great! On one of the episodes or maybe her book she says how it can all be put together early and even baked the next day. You do not need to keep the apples seperate from the topping until baking. I think it is easier to put it all together as the topping might get too hard to easily spread over the top if it sits in a bowl in the fridge. Hope this helps. ENJOY!
By jrubin_11521302
baltimore, MD
on October 30, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Has anyone done this as a make-ahead by prepping the apples and topping hours in advance, keeping them separate in the fridge until just before baking? I want to make this for Thanksgiving but worry that if I bake it in the morning or early afternoon, it will get soggy. I would like to prep the two parts in the morning, assemble just as we are sitting down, bake during dinner. Thoughts? Seems like it should work, but would appreciate the voice of someone who has done this. Thanks!
By glowbabyglow008...
Enfield, 69
on October 24, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Excellant, the orange & lemon peel add such a fresh taste, love it!
By MrsStew
Chicago, IL
on October 23, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
WOW! Loved this recipe! I like the citrus flavor with the apples! Will make again!!
By kratti_11335187
Sun City, AZ
on October 21, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Oh My Gosh!!!!!!!!! The best I've ever tasted!!!
All of our guests want the receipe!!!
By pattyc900_12787131
Girard, 75
on October 21, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
WOW, I absolutely love this apple crisp. I have made it several times and it has become a family favorite. I had to own up to the fact that it isn't my recipe when a family member commented and said I made the best apple crisp she has ever tasted! : Ina is truly my cooking hero.
By ksailmason
Jupiter, FL
on October 20, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was a hit with my family! adding the orange and lemon zest really made the flavor pop!
By Supermom&chef
Cleveland, Ohio
on October 19, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Amazing Apple Crisp! This recipe is so delicious and easy to make (my 3 year old helped me. I used Jonagold apples and made half the recipe. I also used allspice instead of nutmeg. The apple crisp had a perfectly crispy topping, right seasoning and the apples were very tender (with no excess water. This is a new Fall favorite in our house. Thank you Ina for another great recipe!
By aliasfan_7895148
Fresno, CA
on October 19, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I love this recipe!!!! There has not been one time that I have made this, that my family has not eaten it up and wanted more!! Its easy not hard to make ingredents are right in my pantry. Its a great recipe!!! thanks Ina!!